2006 Viognier
Apricot, pear, and apple flavors burst from our 2006 Viognier. This is a very rich, round bodied, substantial vintage that will stand up to full-flavored poultry, seafood, or even pork dishes.
Residual Sugar: 2.0%
Cases Produced: 200
Appellation: Sage Vineyard, Riverside County
Varietal Composition: 85% Viognier, 15% Chardonnay
Release Date: February 2007
Notes: Aged in stainless steel.
Regular Price: $24.00
Wine Club Price: $19.20